The 68th edition of the Carnival of the Recipes, a selection of recipes from some of the best cooks in the blogosphere, is now available for your reading, cooking, and eating pleasure. Punctilious of Like News But Tasty has brought us the Carnival right on time and it’s another theme Carnival. This time the theme is appetizers (although some are a bit of a stretch for a starter). I must say I particularly like the alphabetical and course classification that Punctilious includes at the end of the Carnival. Very handy.
It should be noted that the Carnival usually appears right on time, and the reasons last week’s was late are clearly documented. The original volunteer was unaware that his vacation resort lacked any internet access, and then his charter flight home was 24 hours behind schedule.